Gov. Phil Murphy set new restrictions Monday, including a 10 p.m. closing time on indoor service at New Jersey bars and restaurants, in an effort to stop the rising tide of COVID-19 cases in the state. Murphy also banned sitting at the bar.
With many restaurants already facing the hurdle of winter taking away outdoor dining, how is the restaurant industry reacting to the new restrictions? Senior Correspondent Brenda Flanagan reports.
Senior Correspondent Brenda Flanagan joined NJ Spotlight News in 2013, and focuses on COVID-19, transportation, environmental and immigration issues. The Emmy-award-winning reporter has also worked as an investigative/political correspondent for news departments at WWOR,WNYW and NJN.
NJ Spotlight exists in part thanks to generous foundation support, including our founding funders the Community Foundation of New Jersey, the John S. and James L. Knight Foundation, and the William Penn Foundation -- as well as the Robert Wood Johnson Foundation, the Fund for New Jersey, the Peter and Carmen Lucia Buck Foundation, the Wyncote Foundation, and the Healthcare Foundation of New Jersey, and the Nicholson Foundation.
Major funding for NJTV News provided by Horizon Blue Cross Blue Shield of New Jersey, New Jersey Education Association, New Jersey Manufacturers Insurance Group, Orsted, PSEG Foundation, the Robert Wood Johnson Foundation, and RWJ Barnabas Health.
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Major funding provided for Chat Box with David Cruz provided by; New Jersey Manufacturers Insurance Group, New Jersey Education Association, and Fuel Merchants Association of New Jersey. Promotional support provided by InsiderNJ.
Major funding for Reporters Roundtable with David Cruz provided by; RWJBarnabas Health, New Jersey Manufacturers Insurance Group, and New Jersey Realtors. Promotional support provided by New Jersey Business Magazine.
